Specifications 1. Type: Potato Starch 2. Moisture: Max. 14% 3. Weight: 25 kg 4. Shelf Life: 5 Years 5. Place of Origin: Poland About Us Birkamidon GmbH,from Germany, is an international company supplying raw materials to the food industry. Our major commodities are starches and starch derivatives. Occasionally, we also supply other products to the food industry. We have been active in world-wide trading for more than 15 years. Based on our years of experience and our profound knowledge of the industry, we are always able to find and supply the most suitable product for every customer and every requirement. At the same time, we also react to the fluctuating prices in the international markets and find the right offer for your company. Vision As a company with a tradition, Birkamidon Rohstoffhandels GmbH is committed to its clear vision. For us, quality and flexibility are just as centrally important as professionalism when dealing with suppliers and customers, and competitiveness in the markets. Service Our definition of a comprehensive and successful service does not only comprise the procurement of the starches and other products; it also consists of a clever and functioning logistics system. Based on years of experience, we ensure that our products reach our customers punctually, flexibly and undamaged. To ensure that our customers always receive top quality products, we only procure our starch from recognised and established manufacturers after verifying that they have been certified. Product Type 1. Native Potato Starch 2. Modified Potato Starch 3. Potato Granules 4. Potato Flakes 5. Native Wheat Starch 6. Native Corn Starch 7. Native Tapioca Starch 8. … Details and Product Features Potato starch is particularly well suited for use in the food industry as a substitute for fat or as a thickening and filling agent; it is also used as a carrier of flavours and as a stabilising agent when used in emulsions. Potato starch is also used as a water binding agent in the food industry. Two special features of potato starch are its white colour and neutral flavour as well as its high viscosity. It is typically used in meat products, pasta, baked goods, snacks or soups and sauces where the potato starch is used as a binding agent.